Flyer-Hortinlea18_Layout:58 Seite 1 Coordination of the project The principles of transparency, diversity, participation and sustainability are fundamental values of the project that are reflected

Source URL: www.hortinlea.org

• Urban agriculture
• Agriculture
• Environment
• Food security
• Humanitarian aid
• Security

Choice Organic Teas - Smart Business Practices, Eco-Friendly & Socially Responsible

Source URL: www.choiceorganicteas.com

• Biology
• Sustainability
• Sustainable agriculture
• Organic farming
• Bioengineering
• The Non-GMO Project
• Quality Assurance International
• Tea
• Organic certification
• Organic food
• Agriculture
• Product certification

Northern Territory Department of Primary Industry, Fisheries and Mines PROJECT: Management of the Tropical Race 4 Strain of Banana Fusarium Wilt

Source URL: www.nt.gov.au

• Zingiberales
• Bananas
• Goldfinger banana
• Fusarium oxysporum f.sp. cubense
• Fusarium
• Crops
• Fusarium wilt
• Honduras Foundation for Agricultural Research
• Banana
• Agriculture
• Food and drink
• Banana cultivars

Hull-House Kitchen | Canning Manual This Canning Manual is a project of the Re-Thinking Soup program at the Jane Addams Hull-House Museum at UIC. Re-Thinking Soup is a modern day soup kitchen, a public and communal event

Source URL: www.uic.edu

• World cuisine
• Canned food
• Canning
• Packaging
• Fruit preserves
• Food
• Pickling
• Boiling
• Soup
• Food and drink
• Food preservation
• Phase transitions

The vision we share Working for Roquette is Taking part in an ambitious project “Anchored in a plant-based approach, our

Source URL: www.roquette.com

• Food science
• Health sciences
• Self-care
• Personal life
• Biorefinery
• Biorefining
• Starch
• Human nutrition
• Nutrition
• Biofuels
• Health
• Food and drink

Dolly Soto Masters Student, Department of City and Regional Planning, UNC Chapel HillAn analysis of food systems planning: How can planners increase access to healthy food? February 11,

Source URL: www.planning.org

• Urban studies and planning
• Urban decay
• Food politics
• Sustainable transport
• Food desert
• Food security
• Food systems
• The Food Project
• Urban planning
• Environment
• Food and drink
• Urban design

The Green Corn Project (GCP) is a grass-roots, Austin based, non-profit organization that educates and assists Austin families in growing organic food gardens. With the help of volunteers, GCP helps those with lack of ac

Source URL: www.latinohealthcareforum.org

Organic Snack in a Classroom Crate: A Vienna Pilot Project Among elementary school students, the daily fruit at school is the most popular component of the school snack. Project Process/Design 1. Investigation Phase at

Source URL: www.gutessen.at

• Food and drink
• Snack

LOGISTICS CENTRE IN SEINÄJOKI AS A FOCAL POINT FOR THE FOOD INDUSTRY Sub-project for Necl II Development organisations Regional Development Centre for the Seinäjoki region

Source URL: www.midnordictc.net

• Logistics
• Seinäjoki
• Valio

The fifth and final SEAFOODplus conference in Copenhagen Continuation of collaboration under a new research platform Four and a half years after its start in January 2004 SEAFOODplus, the biggest research project that t

Source URL: www.seafoodplus.org

• Food and drink
• Seafood
• Overfishing
• Aquaculture
• Fish
• Seafood Choices Alliance
• Sea Fish Industry Authority
• Fish products
• Fishing industry
• Fishing